Focaccia: Fennel, Lemon, Onion
Salad Dressing: Nasturtium Vinaigrette
Vegetarian: Herb Encrusted Tofu, Toasted White Quinoa/Black Rice, Rutabega, Carrots, Parsnips
Fresh Catch: Persimmon Hawaiian Chili Pepper Coffee Cherry Rub, Beets, Radish, Kohlrabi, Avocado Mash
Chicken: Kaffir Lime Lemongrass Anise Hyssop Marinade, Braised Greens, Broccolini, Cauliflower, Roasted Pea Puree
Dessert: Coffee Cherry Chocolate Decadence
*Items are seasonal and subject to change. All meals are served family style, so you will get a chance to try everything. If you have any food restrictions, please mention them when making your reservation and we will be happy to make adjustments to your dietary needs.